Steps to Prepare Super Quick Homemade Curry rice and ugu stew

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Quick Curry rice and ugu stew. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Curry rice and ugu stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curry rice and ugu stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Curry rice and ugu stew using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Curry rice and ugu stew:

1. Rice
2. Curry
3. Salt
4. Oil
5. Ugu
6. Palm oil
7. Seasonsings
8. Scotch bonnets
9. Onions
10. Fish

Steps to make to make Curry rice and ugu stew

1. Boil the rice with curry powder salt and a little oil and den drain the rice
2. Marinate the fish with garlic ginger,cube and leave it for about 20mins and den fry it an set aside
3. Cut the onions,spring onion, ugu,Scotch bonnet and den add little oil and put the grinded items and put the fish

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Curry rice and ugu stew. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!