Easiest Way to Make Award-winning Title:ugba sauce and boiled yam and rice

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Easiest Way to Make Speedy Title:ugba sauce and boiled yam and rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Title:ugba sauce and boiled yam and rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Title:ugba sauce and boiled yam and rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Title:ugba sauce and boiled yam and rice is 6peoole. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Title:ugba sauce and boiled yam and rice estimated approx 1hrs25mins.

To get started with this recipe, we have to first prepare a few components. You can have Title:ugba sauce and boiled yam and rice using 15 ingredients and 8 steps. Here is how you can achieve that.

Infact I can't explain more...for this the specialty is in the yummy taste

Ingredients and spices that need to be Get to make Title:ugba sauce and boiled yam and rice:

1. Ugba
2. Scotch bonnet blended
3. Fresh Tomatoes blended
4. cube Seasoning
5. Garlic minced
6. Palm oil
7. Smoked panla
8. Blended crayfish
9. Yam sliced
10. Garden egg thinly sliced
11. Pomon cowskin
12. Fresh fish or meat
13. Salt
14. Onion
15. Boiled rice

Steps to make to make Title:ugba sauce and boiled yam and rice

1. Peel,wash and slice yam and boil with salt allow to cook till soft and tendered
2. Wash, and blend your pepper set aside and clean the fresh fish
3. Wash the ugba 3times and pomon set aside, wash the fish remove the bones and set them aside
4. In a medium heat place a pot add your palm oil allow to melt add your onion and garlic
5. Then pour in the pepper allow to cook add in your seasoning then put your fresh fish allow to cook
6. Now remove the fish so that it won't break into pieces, add in your garden eggs, pomon, smoked panla add little water nd allow to cook for 3mins
7. Add in your ugba, crayfish and stir allow to cook for another 3mins and correct the taste with salt if it okay by u turn off the heat
8. Ready to serve your delicious ugba sauce and yam or with rice it also go well with rice infact it superb with it.

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Speedy Title:ugba sauce and boiled yam and rice. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!