Step-by-Step Guide to Prepare Any-night-of-the-week Rahu fish with okra or vindi

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Simple Way to Make Super Quick Homemade Rahu fish with okra or vindi. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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The same is true for lunches once we frequently resort to your can of soup or box of macaroni and cheese or any other such product as opposed to putting our creative efforts into creating a quick and easy yet delicious lunch. You may notice many thoughts in this article and the hope is that these thoughts will not only allow you to get off to a excellent beginning for finishing the lunch R-UT all of us look for ourselves at at a certain time or another but in addition to use new things all on your own.

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Many things affect the quality of taste from Rahu fish with okra or vindi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rahu fish with okra or vindi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Rahu fish with okra or vindi using 14 ingredients and 17 steps. Here is how you cook that.

#Family_reunion_recipe This fish gravy with vindi or okra is one of the most favorite fish dish in my family. Rahu fish is sauteed and then add with the masala and okta.

Ingredients and spices that need to be Make ready to make Rahu fish with okra or vindi:

1. 7-8 rahu pieces or any other river fish of your choice
2. 14-15 small tender vindi or okra whole
3. 1 big onion paste
4. 1/2 tsp garlic paste
5. 1 tsp turmeric powder
6. 1/2 tsp roasted cumin powder
7. 1/2 tsp red chilli powder
8. 1/2 tsp roasted coriander powder
9. 1 tbsp mustard oil to saute the fish
10. 1 tbsp more mustard oil to cook the gravy
11. 1-2 fresh green chilli slitted
12. 4-5 dry fenugreek seeds
13. Few coriander leaves chopped
14. to taste Salt

Instructions to make to make Rahu fish with okra or vindi

1. Clean and wash fish pieces. Marinade with some salt and 1/2 tsp of turmeric powder for 10 minutes.
2. Heat a non stick pan and add 1 tbsp of mustard oil and shallow fry fish pieces on both sides lightly.
3. Keep aside the fish pieces.
4. Now in the same pan add 1 tbsp more oil.
5. Splatter some methi(fenugreek) seeds.
6. Add onion paste and stir with a spatula.
7. Fry till light golden brown.
8. Add garlic paste and saute for few seconds.
9. Now add turmeric powder, cumin powder, coriander powder and red chilli powder. Mix well by adding little water.
10. Cook until oil separates from the spices.
11. Add salt and 3-4 tbsp of more water.
12. Add fried fish pieces and vindi or okra. Mix gently to coat the masala with the fish and okra.
13. Cover and cook in low flame till okra becomes half done.
14. Remove the lid,stir gently. Add slitted green chillies.
15. Add water if necessary to adjust gravy consistency.
16. Check seasoning,add chopped coriander leaves and remove from heat.
17. Serve with some steamed rice.

While this is in no way the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The hope is that this will get your creative juices flowing so that you may prepare wonderful lunches for the family without the need to perform too horribly much heavy cooking in the practice.

So that's going to wrap this up for this special food Easiest Way to Make Speedy Rahu fish with okra or vindi. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!