Simple Way to Make Favorite Leeky Fish Pie

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, How to Prepare Super Quick Homemade Leeky Fish Pie. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Leeky Fish Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leeky Fish Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Leeky Fish Pie using 10 ingredients and 9 steps. Here is how you cook it.

A family Favourite , and a way to get the kids to eat fish!

Ingredients and spices that need to be Make ready to make Leeky Fish Pie:

1. 1 kg. Potatoes
2. 2 large Smoked Cod Loins
3. 50 grams Butter
4. 500 mls Milk
5. 3 heaped Tablespoons Flour
6. 2 Fish Stock Cubes
7. 1 Cup Peas (optional)
8. 1 Cup Sweetcorn(optional)
9. 2 large Leeks
10. 50 gram tub grated Parmesan Cheese

Instructions to make to make Leeky Fish Pie

1. Peel, dice and cook potatoes, for about 10-15 minutes, until just about cooked. Put to one side.
2. Cut off dark tops from the leeks, rinse under the tap, then slice thinly into a baking tin.
3. Wash fish under the tap, do not dry, but remove any bones. Wrap in a sheet of grease proof paper and microwave for just three minutes. Flake apart with a fork and add to tin
4. Add Peas and Sweetcorn, if using.
5. Put the flour in a medium saucepan, put on a low heat and add the flour gradually, whisking all the time to remove any lumps.
6. As the sauce heats, add crumbled stock cubes and butter and bring heat up to boil, then turn down to a simmer until the sauce thickens.
7. Pour sauce over contents of tin, making sure everything is covered including edges and corners.
8. Mash potatoes, with a little butter and milk, until smooth and creamy. Spread over contents of tin and mark with a fork.
9. Sprinkle Parmesan Cheese evenly over the entire top. Heat in a medium oven, Gas 6, 220 F., for about 15-20 minutes until top is golden brown and smells very cheesy!

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So that's going to wrap it up for this exceptional food Steps to Make Favorite Leeky Fish Pie. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!