Easiest Way to Prepare Homemade Moi-moi with steamed vegetable

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Moi-moi with steamed vegetable. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Moi-moi with steamed vegetable, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moi-moi with steamed vegetable delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Moi-moi with steamed vegetable using 12 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Moi-moi with steamed vegetable:

1. Beans
2. Pepper
3. Tattatse
4. Maggi
5. Eggs
6. Smoked fish
7. Titus
8. Spinach
9. Onions
10. Palm oil
11. Curry and thyme
12. Hot water

Steps to make to make Moi-moi with steamed vegetable

1. Wash ur beans thoroughly ensuring the outer peel is off nd set aside, wash ur pepper, tattatse, slice d onions nd add to the beans nd grand all together. Note: wen granding, ensure the water to be use should be minimal.
2. Add some hot water, palm oil, maggi, curry, thyme, smoked fish, cray fish nd egg to d paste nd fill into plastic or nylon.
3. Pour some water into a pot nd arrange ur moi² in the pot, cover and allow to cook...remove frm heat nd serve
4. Done nd served ready to eat

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