Simple Way to Prepare Quick Irish potatoes veggie porridge

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Easiest Way to Prepare Super Quick Homemade Irish potatoes veggie porridge. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Irish potatoes veggie porridge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Irish potatoes veggie porridge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Irish potatoes veggie porridge using 9 ingredients and 2 steps. Here is how you cook it.

Just made this for a friend who was fasting.

Ingredients and spices that need to be Make ready to make Irish potatoes veggie porridge:

1. Irish potatoes
2. Dried fish
3. Stew
4. Carrots
5. Green beans
6. Seasoning
7. Spring onions
8. Red onions
9. Ground cumin, fennel & coriander

Steps to make to make Irish potatoes veggie porridge

1. Peel and cut potatoes into chunks, then wash. Wash and cut vegetables into small chunks. Also wash and de-bone the fish.
2. In a pot, pour in the desired amount of stew and add water enough to cook the potatoes. Allow to boil then pour in all other ingredients except the vegetables. Allow till almost cooked before adding them. Cover and allow to simmer. Its ready to serve.😋

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Any-night-of-the-week Irish potatoes veggie porridge. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!