Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, How to Make Quick Okra soup. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Okra soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okra soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Okra soup using 7 ingredients and 4 steps. Here is how you cook that.
Our miyan kubewa😋🤤eaten with amala, semo or tuwo.
Ingredients and spices that need to be Get to make Okra soup:
- 1 tablespoon oil
- 2 cups water
- Okra
- 1 rock of potash
- 2 maggi cubes
- 3 chilly pepper and Half onion
- Smoked fish
Instructions to make to make Okra soup
- Divide okra into two parts. Blend half and cut half into pieces and set aside.set pot on fire. Boil water with potash. Put the fish in the water to cook small and remove it.
- If the fish is slightly cooked, remove it and set it apart. Pour the blended okra in the water. Make sure it’s absorbed in the water and add the cut okra. Add a pinch of oil.
- Add seasoning cubes and ground cray fish (optional) add ground chilly pepper and onion.
- Return the fish and allow the soup to cook. Thank you ☺️
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So that is going to wrap it up with this exceptional food Steps to Make Quick Okra soup. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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