Recipe of Any-night-of-the-week Title: Banga OHA SOUP

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, How to Make Favorite Title: Banga OHA SOUP. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Try sandwiches with different breads. Surprisingly, my children love trying new ideas. It's a rare trait which is why I'm extremely thankful. Trust me I know all too well how fortunate I am. My youngest however, features a small difficulty with thick or crusty bread. Her favorite sandwich choice is now Hawaiian sweet rolls. We place the beef, cheese, mustard, and pickle inside her roster as if it were a bun and she's thrilled. You can broil this in your toaster for a couple minutes for a rare sandwich treat. The cooking area is very minimal and you do not need to have comprehensive comprehension of whatever to organize or delight in those easy snacks. Other great bread ideas comprise croissants with cheese and ham or chicken salad, taco pitas (another terrific popular in our household), and paninis (this works really well when you've got a George Foreman grill or a panini press).

Many things affect the quality of taste from Title: Banga OHA SOUP, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Title: Banga OHA SOUP delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Title: Banga OHA SOUP is more people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Title: Banga OHA SOUP estimated approx 1hour.

To begin with this recipe, we must first prepare a few components. You can cook Title: Banga OHA SOUP using 17 ingredients and 10 steps. Here is how you cook it.

My boss love preparing this soup alot but I promised myself that I would prepare mine in a new grand style...which am glad that I was able to achieve it, this soup is mouth watering infact, the taste is the different.

Ingredients and spices that need to be Prepare to make Title: Banga OHA SOUP:

1. leaf OHA
2. Banga fruits
3. Assorted meat
4. Beef meat
5. cube Seasoning
6. Salt
7. Onions
8. Kponmo cow skin
9. Ogiri
10. Cocoa yam for thinking
11. Yellow scotch bonnet pepper
12. Black pepper
13. Dried prawns
14. Stock fish
15. Smoked catfish
16. Ground crayfish
17. Fresh fish of choice

Instructions to make to make Title: Banga OHA SOUP

1. Boil your banga fruit,cocoa yam, till well soft.
2. Wash and boil your assorted meat and beef with seasoning cube and salt till it very very soft and tendered
3. Blend onion and pepper together
4. Destem your uziza and OHA leave, wash the stock fish and kpomon.
5. Then extract the banga fruit, and pound your cocoyam
6. In the pot of boiling meat add the palm banga extract, and allow to cook for about 5min or more
7. Wen it well cook add in the cray fish,stockfish,kpomon, ogiri, black pepper, blended pepper. Allow to cook for about 3 mins
8. Add in your cocoyam and allow to cook well, add in your uziza leaf, and prawn allow to cook for another 2mins
9. Add in your OHA leave and correct the seasoning if it too thick add in some water to get ur right constitency, allow to cook for 2 more mins
10. Note: destem the OHA leaf with your finger not with knife, knife make it turn black

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