Easiest Way to Prepare Any-night-of-the-week Black pomfret in spicy soy sauce #newcookschallenge

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning Black pomfret in spicy soy sauce #newcookschallenge. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Black pomfret in spicy soy sauce #newcookschallenge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black pomfret in spicy soy sauce #newcookschallenge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Black pomfret in spicy soy sauce #newcookschallenge using 11 ingredients and 3 steps. Here is how you can achieve it.

Deep fried pomfret fish with dry seasoned soy sauce gravy is a perfect combination for steamed rice #newcookschallenge #mycookbook

Ingredients and spices that need to be Prepare to make Black pomfret in spicy soy sauce #newcookschallenge:

1. 1 whole pomfret fish (deep fried)
2. Onion (sliced)
3. Garlic (sliced)
4. Ginger (sliced)
5. Red small chili (sliced)
6. Curry leafs
7. Soy sauce (salty)
8. Soy sauce (sweet)
9. Oyster sauce
10. to taste Salt
11. Turmeric powder (to marinate fish)

Steps to make to make Black pomfret in spicy soy sauce #newcookschallenge

1. Fry all the sliced ingredients, add sauces, saute and mix well
2. Deep fry marinated (salt & turmeric) whole fish
3. Pour the cooked sauce on the fried fish

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So that's going to wrap this up with this special food Simple Way to Prepare Quick Black pomfret in spicy soy sauce #newcookschallenge. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!