Steps to Prepare Favorite Fried fish and vegetable rice

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Make Super Quick Homemade Fried fish and vegetable rice. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried fish and vegetable rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried fish and vegetable rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried fish and vegetable rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried fish and vegetable rice estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Fried fish and vegetable rice using 6 ingredients and 4 steps. Here is how you can achieve that.

I like fish

Ingredients and spices that need to be Prepare to make Fried fish and vegetable rice:

1. 4 fillets Hake fish
2. 1/2 cup Flour
3. 2 Eggs, beaten
4. pinch Fish spice
5. 1/4 cup Oil to fry
6. pinch Aromat

Steps to make to make Fried fish and vegetable rice

1. Pour fish spice and aromat onto the fish
2. Sprinkle spices also into flour and a little into the beaten eggs
3. Dip the fish into the eggs then into the flour
4. Carefully dip into hot oil and fry until golden crisp and cooked through.

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So that's going to wrap this up with this special food Recipe of Quick Fried fish and vegetable rice. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!