Steps to Make Speedy Crunchy fried fish

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Crunchy fried fish. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crunchy fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crunchy fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crunchy fried fish is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crunchy fried fish estimated approx 10 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Crunchy fried fish using 6 ingredients and 3 steps. Here is how you cook that.

I love my fried fish really hot and crunchy!! And thats why i add corn starch to my fish before frying

Ingredients and spices that need to be Prepare to make Crunchy fried fish:

1. 3 small croaker fish
2. 5 tablespoon corn starch flour
3. Seasoning
4. Salt
5. Onion powder
6. Vegetable oil for frying

Steps to make to make Crunchy fried fish

1. Gut and clean fish properly and season with salt, onion powder, seasoning and then rub in the corn starch flour
2. Leave in the fridge cover for 5 minutes to marinade and then fry until golden brown
3. Then place on sieve lined with kitchen roll to drain

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So that's going to wrap it up with this special food Recipe of Perfect Crunchy fried fish. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!