Steps to Make Any-night-of-the-week Fish Fry in Bihaari style

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Ultimate Fish Fry in Bihaari style. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fish Fry in Bihaari style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Fry in Bihaari style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Fish Fry in Bihaari style using 11 ingredients and 4 steps. Here is how you cook that.

For full recipe video please click here https://youtu.be/1z-a3idn-S4

Ingredients and spices that need to be Prepare to make Fish Fry in Bihaari style:

1. 500 g Rohu fish
2. 1 tbsp Mustard powder
3. 1/2 tbsp Red chilli powder
4. 1/2 tbsp gram masala powder
5. 1/2 tbsp Coriander powder
6. 1 tbsp lemon juice
7. 1/2 tbsp Haldi powder
8. to taste Salt
9. 2 tbsp khas khas paste
10. 1 tbsp ginger garlic paste
11. as needed Mustard oil for fry

Steps to make to make Fish Fry in Bihaari style

1. Add all the spices in the fish. Mix well with one spoon of oil.
2. After the merinet rest it for 30 min
3. Mix well and fry it with mustard oil on medium fleam till golden brown.
4. Your fish fry is ready enjoy it.

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So that is going to wrap it up with this exceptional food Recipe of Favorite Fish Fry in Bihaari style. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!