Step-by-Step Guide to Prepare Award-winning Mayo Chilli baked fish

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Speedy Mayo Chilli baked fish. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mayo Chilli baked fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mayo Chilli baked fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Mayo Chilli baked fish using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Mayo Chilli baked fish:

1. 1 White fish fillet
2. Black pepper
3. Salt
4. Fresh parsley (chopped)
5. Chilli (chopped)
6. 2 tablespoons Mayonnaise
7. 1 tablespoon olive oil

Instructions to make to make Mayo Chilli baked fish

1. Clean and season fish with salt and black pepper
2. Mix mayonnaise with olive oil, fresh parsley and chilli
3. Pour all over fish
4. Bake at 200 degrees for 15 minutes
5. Serve with a salad or eat alone

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Homemade Mayo Chilli baked fish. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!