Recipe of Super Quick Homemade Fried fish

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Perfect Fried fish. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried fish is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried fish estimated approx 2hrs.

To begin with this recipe, we have to first prepare a few ingredients. You can have Fried fish using 3 ingredients and 5 steps. Here is how you cook it.

I cook this meal with my luo friend, am so happy to share with my Cookpad friends

Ingredients and spices that need to be Take to make Fried fish:

1. 4 fresh fish
2. 1 litre golden fry
3. Salt

Instructions to make to make Fried fish

1. Take the fish and remove scales
2. Wash the gills part thoroughly and remove intestines
3. Slice its body part and put salt around
4. Heat oil in pan until hot
5. Deep fish one by one and fry until is brown

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Award-winning Fried fish. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!