Easiest Way to Prepare Quick Fish and Potato Casserole with Herbed Breadcrumbs

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Simple Way to Make Super Quick Homemade Fish and Potato Casserole with Herbed Breadcrumbs. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish and Potato Casserole with Herbed Breadcrumbs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish and Potato Casserole with Herbed Breadcrumbs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish and Potato Casserole with Herbed Breadcrumbs is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish and Potato Casserole with Herbed Breadcrumbs estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Fish and Potato Casserole with Herbed Breadcrumbs using 8 ingredients and 4 steps. Here is how you can achieve that.

A delicious baked seafood dish with plenty of vegetables and homemade herb breadcrumbs. This is great for when you have guests!

Ingredients and spices that need to be Take to make Fish and Potato Casserole with Herbed Breadcrumbs:

1. 6 horse mackerel ("aji") or 2 servings of other white fish
2. 2 potatoes
3. 1/2 head broccoli
4. 4 Tbsp olive oil
5. 1 pinch salt and pepper
6. 1 cup breadcrumbs
7. 1 Tbsp grated cheese
8. 1 Tbsp chopped rosemary

Steps to make to make Fish and Potato Casserole with Herbed Breadcrumbs

1. Clean the fish and cut into smaller chunks if needed. Cut potatoes into 1 cm thick slices and chop the broccoli. Par-boil the potatoes and broccoli, drain and set aside.
2. To make the herb breadcrumbs, put breadcrumbs, cheese and rosemary into a bowl and mix well.
3. Preheat oven to 200°C/400°F. Spread out the mackerel, potatoes and broccoli even on an oven dish and season with salt & pepper. Sprinkle with breadcrumbs and drizzle with the olive oil.
4. Bake for 15 minutes, or until top is golden brown.

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So that is going to wrap this up with this special food Recipe of Speedy Fish and Potato Casserole with Herbed Breadcrumbs. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!