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Simple Way to Prepare Ultimate Masala pumpkin and fish

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Homemade Masala pumpkin and fish. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Masala pumpkin and fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala pumpkin and fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Masala pumpkin and fish using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Masala pumpkin and fish:
- 1 pumpkin diced into cubes
- 3 tomatoes pured
- Garlic 1tblspn
- Ginger 1tblspn
- 1 tblspn of cumin powder
- 1 tblspn of coriander powder
- 1 tblspn of garam masala
- 1 tblspn of red chilli powder
- Chilli to your preference
- Fish
- 2 onions
Steps to make to make Masala pumpkin and fish
- Fry the onions
- Add garlic and ginger
- Add the spices and saute on low heat
- Add tomato puree cook until oil begins to separate from the sides
- Add pumpkin pieces and stir mix well add salt and water cover and cook until fully cooked (10-15mins)
- Fry fish fillet on the side and serve when hot
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So that's going to wrap it up with this exceptional food Steps to Prepare Any-night-of-the-week Masala pumpkin and fish. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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