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Simple Way to Make Homemade Fried Fish

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week Fried Fish. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Fried Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Fried Fish using 7 ingredients and 4 steps. Here is how you cook that.
Easy to make hake
Ingredients and spices that need to be Prepare to make Fried Fish:
- 5 x Small cleaned baby hake
- 2 Teaspoon Fish Spice
- 1/2 Teaspoon Salt
- 1/2 Teaspoon Pepper
- 120 ml Olive oil
- 3 x Large Eggs
- 1/2 Cup Flour
Instructions to make to make Fried Fish
- Pour Salt, Spice for Fish and Pepper into Flour and mix well
- Add beaten Eggs into Flour mix and stir creating a doughy mix
- Dip all hake pieces into light dough making sure all sides are covered well
- In a heated pan with olive oil, place dipped hake and fry until golden brown
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So that is going to wrap it up for this exceptional food How to Make Speedy Fried Fish. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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