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Recipe of Quick Curry Leaves Fish Curry

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Homemade Curry Leaves Fish Curry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Which usually means that at any particular time on your cooking learning cycles there's quite probably someone somewhere that's worse or better in cooking compared to you personally. Take advantage of this because the very best have bad days when it comes to cooking. There are a lot of people who cook for several factors. Some cook in order to eat and survive although some cook since they actually like the whole process of cooking. Some cook during times of emotional upheaval yet many others cook out of utter boredom. Whatever your reason behind cooking or understanding how to cook you need to begin with the fundamentals.
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Many things affect the quality of taste from Curry Leaves Fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curry Leaves Fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Curry Leaves Fish Curry is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Curry Leaves Fish Curry estimated approx 20 mins.
To get started with this recipe, we must prepare a few ingredients. You can have Curry Leaves Fish Curry using 7 ingredients and 6 steps. Here is how you cook that.
#fish A simple, quick and easy fish recipe. It is a flavorful fish curry with goodness of curry leaves, a very healthy dish, perfect with piping hot steamed rice.
Ingredients and spices that need to be Prepare to make Curry Leaves Fish Curry:
- 6 peices fish
- 1-1/2 cup curry leaves
- 2 tbsps crushed garlic
- 1 tbsp Turmeric powder
- 1/4 cup oil
- as required Water
- to taste Salt
Instructions to make to make Curry Leaves Fish Curry
- Make a paste of the curry leaves with 1 cup of water. Keep aside
- Heat oil in a pan. When the oil is hot add 1 tsp turmeric powder, salt to taste and the fish pieces. Half fry the fish in the hot oil. Drain the fish and keep aside
- Add 1 tbsp Oil in a pan (Use the same oil used for frying the fish). Add the crushed garlic and fry till brown
- Add salt to taste, remaining turmeric powder and the curry leaves paste and let it come to a boil
- Add the fried fishes, cover the pan and cook on high heat for 12-15 mins
- Add salt if required and adjust the gravy consistency as per your requirement and take off the heat
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So that is going to wrap it up with this special food Simple Way to Prepare Any-night-of-the-week Curry Leaves Fish Curry. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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