Recipe of Perfect Shahi fish korma

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Award-winning Shahi fish korma. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Shahi fish korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shahi fish korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shahi fish korma is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shahi fish korma estimated approx 20 minutes.

To begin with this particular recipe, we have to prepare a few components. You can cook Shahi fish korma using 12 ingredients and 10 steps. Here is how you cook it.

Fish is an integral part of the cusine of Bengal.

Ingredients and spices that need to be Take to make Shahi fish korma:

1. 2 pieces rohu fish
2. 1/2 onion (grinded into paste)
3. 1/2 ginger garlic paste
4. 1.5 tablespoon hung curd
5. 1 tablespoon cashew raisins paste
6. 1 teaspoon green chilli paste
7. 1/2 teaspoon whole sahi jeera
8. 1 bay leaf
9. 1/2 cup coconut milk
10. 1 tablespoon fried onion slices
11. To taste salt
12. As needed oil

Steps to make to make Shahi fish korma

1. Wash and marinate the fish with salt
2. Heat oil in a work fry the fish well from both sides and keep aside.
3. Now add oil in the pan and temper the sahi jeera and bay leaf.
4. Make a micture of all the paste except cashew raisins paste,in the curd.
5. Add this into the wok and saute adding salt.
6. As the raw smell goes away, add cashew raisins paste and mix well.
7. Add coconut milk and bring it to boil.
8. Add the fried fish and cover for 5-6 minutes.
9. Finally sprinkle fried onion slices and garam masala powder.
10. Fish korma is ready to be served.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Quick Shahi fish korma. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!